This year, many Literary Festivals have had to cancel events or go online. The Exeter Literary Festival – a relatively newly- established event but a great addition to Exeter’s increasingly vibrant literary scene – was one. BUT – they kept the competition going, and I am delighted to have won first prize having achieved second place in last year’s competition.
Competition Results – 2020:
As ever, the real prize should go to the organizers, readers and judges. It’s a huge amount of work with not nearly enough recognition or reward. Fingers crossed for the return of the Festival proper (and the competition) in 2021.
This collection is a surprising platter of delightful and peculiar short stories by new and established writers that allow you to lose yourself in their magic.
“In the Kitchen is an anthology which showcases the best of food-inspired writing, with each beguiling story interpreting the theme in a different way. Food, in the hands of these writers, becomes a route into our memories, into magic, rebellion, grief and joy.” CG Menon
Talim Arab, Rachel Beresford-Davies, Dianne Bown-Wilson, Mona Dash, Sarah Evans, Vanessa Jarrett, Emily Monaco, Thomas Morgan, Angela Readman, Madeehah Reza, Reshma Ruia, JP Sanders, Nasia Sarwar-Skuse, Janet H. Swinney, Vanessa Timothy, Jane Wagar, Julia Wood, Alison Woodhouse, Rabi’atu T. Yakubu, Karen Yu.
Encouraging, as ever, to have a story recognised. It’s unbelievably motivating. And, in this case, it was great to have it in the first issue of Writers Forum magazine to appear after several months when it ceased publication during lockdown.